Description
Food deserts are defined as regions with low average income, low accessibility to grocery stores, and high adverse health outcomes. Food deserts have thus become an important area of public health research, and many actions are being taken across the country to "solve" the variety of problems food deserts represent.
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Contributors
- Yanamandra, Meghana (Author)
- Wharton, Christopher (Christopher Mack), 1977- (Thesis advisor)
- Maienschein, Jane (Thesis advisor)
- Ellison, Karin (Committee member)
- Arizona State University (Publisher)
Date Created
The date the item was original created (prior to any relationship with the ASU Digital Repositories.)
2015
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Resource Type
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Note
- Partial requirement for: M.S., Arizona State University, 2015Note typethesis
- Includes bibliographical referencesNote typebibliography
- Field of study: Biology
Citation and reuse
Statement of Responsibility
by Meghana Yanamandra