ASU Food Policy and Environment Research Group
A collection of scholarly work created by the ASU Food Policy and Environment Research Group under the leadership of Professor Punam Ohri-Vachaspati. The group examines policies, programs, and environments that influence food consumption and physical activity behaviors and health outcomes in disadvantaged populations. We aim to improve the health of children and families through comprehensive policy and environmental approaches.
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- All Subjects: Trenton, New Jersey
- Creators: New Jersey Child Health Study
Description
This brief summarizes the different types of food stores open in Trenton, New Jersey and in a one mile radius around the city during 2008 to 2014.
ContributorsLorts, Cori (Author) / Ohri-Vachaspati, Punam (Author) / New Jersey Child Health Study (Contributor) / ASU School of Nutrition and Health Promotion (Contributor)