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Population growth, social interaction, and environmental variability are interrelated facets of the same complex system. Tracing the flow of food, water, information, and energy within these social-ecological systems is essential for understanding their long-term behavior. Leveraging an archaeological perspective of how past societies coevolved with their natural environments will be

Population growth, social interaction, and environmental variability are interrelated facets of the same complex system. Tracing the flow of food, water, information, and energy within these social-ecological systems is essential for understanding their long-term behavior. Leveraging an archaeological perspective of how past societies coevolved with their natural environments will be critical to anticipating the impact of impending climate change on farming communities in the developing world. However, there is currently a lack of formal, quantitative theory rooted in first principles of human behavior that can predict the empirical regularities of the archaeological record in semiarid regions. Through a series of models -- statistical, computational, and mathematical -- and empirical data from two long-term archaeological case studies in the pre-Hispanic American Southwest and Roman North Africa, I explore the feedbacks between population growth and social interaction in water-limited agrarian societies. First, I use a statistical model to analyze a database of 7.5 million artifacts collected from nearly 500 archaeological sites in the Southwest and found that sites located in different climatic zones were more likely to interact with one another than a sites occupying the same zone. Next, I develop a computational model of demography and food production in ancient agrarian societies and, using North Africa as a motivating example, show how the concrete actions and interactions of millions of individual people lead to emergent patterns of population growth and stability. Finally, I build a simple mathematical model of trade and migration among agricultural settlements to determine how the relative costs and benefits of social interaction drive population growth and shape long-term settlement patterns. Together, these studies form the foundation for a unified quantitative approach to regional social-ecological systems. By combining theory and methods from ecology, geography, and climate science, archaeologists can better leverage insights from diverse times and places to fill critical knowledge gaps in the study of food security and sustainability in the drylands of today.
ContributorsGauthier, Nicolas (Author) / Barton, C Michael (Thesis advisor) / Anderies, John M (Committee member) / Peeples, Matthew (Committee member) / Arizona State University (Publisher)
Created2019
Description
There is an ongoing debate around the extent that anthropogenic processes influence both plant species distribution dynamics and plant biodiversity patterns. Past human food use may leave a strong legacy on not only the extent that food plants are dispersed and fill their potential geographic ranges, but also on food

There is an ongoing debate around the extent that anthropogenic processes influence both plant species distribution dynamics and plant biodiversity patterns. Past human food use may leave a strong legacy on not only the extent that food plants are dispersed and fill their potential geographic ranges, but also on food plant species richness in areas that have been densely populated by humans through time. The persistent legacy of plant domestication on contemporary species composition has been suggested to be significant in some regions. However, little is known about the effects that past human food use has had on the biogeography of the Sonoran Desert despite its rich cultural diversity and species richness. I used a combination of ecoinformatics, ethnobotanical, and archaeological data sources to quantitatively assess the impacts of pre-Columbian, and in some cases, more recent, human-mediated dispersal of food plants on the Sonoran Desert landscape. I found that (i) food plants do fill more of their potential geographic ranges than their un-used congeners, and that polyploidy, growth form, and life form are correlated with range filling and past food usage. I also found that (ii) both pre-Columbian and contemporary human population presence are correlated with relative food plant species richness. Thus, both past human food use and contemporary human activities may have influenced the geographic distribution of food plants at regional scales as well as species richness patterns. My research emphasizes that there is an interplay between ecological and anthropogenic processes, and that, therefore, humans must be considered as part of the landscape and included in ecological models.
ContributorsFlower, Carolyn (Author) / Blonder, Benjamin (Thesis advisor) / Hodgson, Wendy (Committee member) / Peeples, Matthew (Committee member) / Salywon, Andrew (Committee member) / Arizona State University (Publisher)
Created2019