Matching Items (3)
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- All Subjects: biodiversity
- Creators: Pratt, Stephen
Description
Consumption of seafood poses a substantial threat to global biodiversity. Chemical contamination found in both wild-caught and farmed seafood also presents significant health risks to consumers. Flame retardants, used in upholstery, plastics, clothing, and other products to reduce fire danger, are of particular concern as they are commonly found in the marine environment and permeate the tissues of fish that are sold for consumption via multiple pathways. By summarizing various metrics of sustainability and the mercury content in consumed species of fish and shellfish, researchers have found that high levels of chemical contamination was linked with lesser fishery sustainability. I conducted a literature review of flame retardant content in seafood to further compare contamination and sustainability in addition to the initial analysis with mercury. My review suggests that the widespread issue of fishery collapse could be alleviated by demonstrating to stakeholders that many unsustainable fish stocks are mutually disadvantageous for both human consumers and the environment. Future research should address the need for the collection of data that better represent actual global contaminant concentrations in seafood.
ContributorsNoziglia, Andrea Joyce (Author) / Gerber, Leah (Thesis director) / Smith, Andrew (Committee member) / Pratt, Stephen (Committee member) / Barrett, The Honors College (Contributor) / Herberger Institute for Design and the Arts (Contributor) / School of International Letters and Cultures (Contributor) / School of Life Sciences (Contributor)
Created2014-05
Description
Biogeography places the geographical distribution of biodiversity in an evolutionary context. Ants (Hymenoptera: Formicidae), being a group of ubiquitous, ecologically dominant, and diverse insects, are useful model systems to understand the evolutionary origins and mechanisms of biogeographical patterns across spatial scales. On a global scale, ants have been used to test hypotheses on the origin and maintenance of the remarkably consistent latitudinal diversity gradient where biodiversity peaks in the equatorial tropics and decreases towards the poles. Additionally, ants have been used to posit and test theories of island biogeography such as the mechanisms of the species-area relationship, being the increase of biodiversity with cumulative land area. However, there are still unanswered questions about ant biogeography such as how specialized life histories contribute to their global biogeographical patterns. Furthermore, there remain island systems in the world’s biodiversity hotspots that harbor much less ant species than predicted by the species-area relationship, which potentially suggests a place ripe for discovery. In this dissertation, I use natural history, taxonomic, geographic, and phylogenetic data to study ant biodiversity and biogeography across spatial scales. First, I study the global biodiversity and biogeography of a specialized set of symbiotic interactions between ant species, here referred to as myrmecosymbioses, with an emphasis on social parasitism where one species exploits the parental care behavior and social colony environment of another species. In addition to characterizing a new myrmecosymbiosis, I use a global biogeographic and phylogenetic dataset to show that ant social parasitism is distributed along an inverse latitudinal diversity gradient where species richness and independent evolutionary origins of social parasitism peak within the northern hemisphere where the least free-living ant diversity exists. Second, I study the unexplored ant fauna of the Vanuatuan archipelago in the South Pacific. Using approximately 10,000 Vanuatuan ant specimens coupled with phylogenomics, I fill in a historical knowledge gap of South Pacific ant biogeography and demonstrate that the Vanuatuan ant fauna is a novel biodiversity hotspot. With these studies, I provide insights into how specialized life histories and unique island biotas shape the global distribution of biodiversity in different ways, especially in the ants.
ContributorsGray, Kyle William (Author) / Rabeling, Christian (Thesis advisor) / Martins, Emilia (Committee member) / Taylor, Jesse (Committee member) / Pratt, Stephen (Committee member) / Wojciechowski, Martin (Committee member) / Arizona State University (Publisher)
Created2023
Description
The closer integration of the world economy has yielded many positive benefits including the worldwide diffusion of innovative technologies and efficiency gains following the widening of international markets. However, closer integration also has negative consequences. Specifically, I focus on the ecology and economics of the spread of species and pathogens. I approach the problem using theoretical and applied models in ecology and economics. First, I use a multi-species theoretical network model to evaluate the ability of dispersal to maintain system-level biodiversity and productivity. I then extend this analysis to consider the effects of dispersal in a coupled social-ecological system where people derive benefits from species. Finally, I estimate an empirical model of the foot and mouth disease risks of trade. By combining outbreak and trade data I estimate the disease risks associated with the international trade in live animals while controlling for the biosecurity measures in place in importing countries and the presence of wild reservoirs. I find that the risks associated with the spread and dispersal of species may be positive or negative, but that this relationship depends on the ecological and economic components of the system and the interactions between them.
ContributorsShanafelt, David William (Author) / Perrings, Charles (Thesis advisor) / Fenichel, Eli (Committee member) / Richards, Timorthy (Committee member) / Janssen, Marco (Committee member) / Collins, James (Committee member) / Arizona State University (Publisher)
Created2016