Student capstone and applied projects from ASU's School of Sustainability.

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In Senegal, West Africa, soils are a vital resource for livelihoods and food security in smallholder farming communities. Low nitrogen (N) soils pose obvious challenges for crop production but may also, counterintuitively, promote the abundance of agricultural pests like the Senegalese locust, Oedaleus senegalensis. In this study I investigated how

In Senegal, West Africa, soils are a vital resource for livelihoods and food security in smallholder farming communities. Low nitrogen (N) soils pose obvious challenges for crop production but may also, counterintuitively, promote the abundance of agricultural pests like the Senegalese locust, Oedaleus senegalensis. In this study I investigated how the abundance of locusts and grasshoppers are impacted by soil fertility through plant nutrients and how these variables change across land use types. We worked in two rural farming villages in the Kaffrine region of Senegal. Overall, there was little variation in soil properties and an agricultural landscape low in soil organic matter (SOM) and inorganic soil nitrogen. I corroborated that SOM is a significant driver of soil inorganic N, which had a positive relationship to plant N content. Of the management practices we surveyed, fallowing fields was important for soil nutrient restoration and years spent fallow was significantly correlated to inorganic soil N and SOM. O. senegalensis was least abundant in groundnut areas where plant N was highest. Additionally, I found a significant negative correlation between O. senegalensis abundance and plant N, suggesting that plant nutrients are an important driver of their populations. Grasshoppers, excluding O. senegalensis, were more numerous in grazing areas and fallow areas, perhaps due to a higher diversity of ecological niches and host plants. These results connect land use, soil, and vegetation to herbivores and suggest that improving soil fertility could be used as an alternative to pesticides to keep locusts at bay and improve crop yields.
ContributorsWord, Mira (Author) / Hall, Sharon (Contributor) / Robinson, Brian (Contributor) / Manneh, Balanding (Contributor) / Beye, Alioune (Contributor) / Cease, Arianne (Contributor)
Created2018-04-10
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Description

The Woarani of the Pastaza Province in Amazonian Ecuador face complex pressures both externally and internally to develop. While there are both positive and negative impacts associated with this transition, it remains a problem that development solutions designed external to the system they’re meant to impact risk imposing asymmetries on

The Woarani of the Pastaza Province in Amazonian Ecuador face complex pressures both externally and internally to develop. While there are both positive and negative impacts associated with this transition, it remains a problem that development solutions designed external to the system they’re meant to impact risk imposing asymmetries on that system. This research explores the case of a culturally and historically embedded boundary organization operating at the nexus between Western academics and two communities of Woarani in the Pastaza Province of Ecuador. Through unstructured and semi-structured interviews, field- observation and social and historical research, this study seeks to understand: 1) the pathways to development for the Waorani, what and why they choose what they do and, 2) in the context of the I-W boundary at the field school site, the elements of development that are critical for sustainable scaling. Key findings include eight elements that explain development at the field school and situate the school as a boundary organization. Another important finding is the support for sustainable scaling, that in this context, sustainable scaling is modeled by organic growth along known networks of relations.

ContributorsCurtis, Emily (Author)
Created2020