School of Sustainability Graduate Culminating Experiences

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Student capstone and applied projects from ASU's School of Sustainability.

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Addressing Food Insecurity on ASU Campuses with Pitchfork Pantry

ContributorsBurns, Eliana (Author) / Ruiz, Marissa (Author) / Hernandez, Haley (Author)

Created2023-04-26

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Aramark’s Expansion of Plant-based Food Options at Arizona State University (Tempe): Primary Report

ContributorsChen, Melanie (Author) / Schlosser, Markkus Pfirman (Author) / Van Valkenberg, Carli (Author)

Created2023-05-05

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Aramark’s Expansion of Plant-based Food Options at Arizona State University (Tempe): Marketing Report

ContributorsChen, Melanie (Author) / Schlosser, Markkus Pfirman (Author) / Van Valkenberg, Carli (Author)

Created2023-05-05

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Aramark’s Expansion of Plant-based Food Options at Arizona State University (Tempe): Survey Report

ContributorsChen, Melanie (Author) / Schlosser, Markkus Pfirman (Author) / Van Valkenberg, Carli (Author)

Created2023-05-05

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The Path to Net-Zero: TGI Final Report

ContributorsFowler, Carissa (Author) / Boss, Lauren (Author) / Austin, Lesley (Author)

Created2023-05-01

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The Path to Net-Zero: TGI Info Sheet

ContributorsFowler, Carissa (Author) / Boss, Lauren (Author) / Austin, Lesley (Author)

Created2023-05-01