Matching Items (5)
Filtering by

Clear all filters

152372-Thumbnail Image.png
Description
In this dissertation I argue that medieval peoples used a different style of identity from those applied to them by later scholarship and question the relevance of applying modern terms for identity groups (e.g., ethnicity or nationality) to the description of medieval social units. I propose we think of identity

In this dissertation I argue that medieval peoples used a different style of identity from those applied to them by later scholarship and question the relevance of applying modern terms for identity groups (e.g., ethnicity or nationality) to the description of medieval social units. I propose we think of identity as a social construct comprised of three articulating facets, which I call: form, aspect, and definition. The form of identity is its manifestation in behavior and symbolic markers; its aspect is the perception of these forms by people; and its definition is the combination of these perceptions into a social category. Taking an interdisciplinary approach, I examine each facet individually before synthesizing the results. I study the form of identity through an analysis of styles in material culture using a consensus analysis to determine how well objects decorated with the same motif do communicating a shared idea to members of a social group. I explore the aspect of identity through a whole-corpus linguistics approach to Old English, in which I study the co-occurrence of words for "a people" and other semantic fields to refine our understanding of Old English perceptions of social identity. Finally, I investigate the definition of identity by comparing narrations of identity in Old English verse and prose in order to see how authors were able to use vocabulary and imagery to describe the identity of their subjects. In my conclusion I demonstrate that the people of Medieval England had a concept of identity based on the metaphor of a village meeting or a feast, in which smaller, innate groups were thought to aggregate into new heterogeneous wholes. The nature and scale of these groups changed over the course of the Anglo-Saxon period but some of the names used to refer to these units remained constant. Thus, I suggest scholars need to apply a culturally relevant concept of identity when describing the people who lived in Medieval Britain, one that might not match contemporary models, and be cognizant of the fact that medieval groups were not the same as their modern descendants.
ContributorsRoberts, Christopher M (Author) / Hegmon, Michelle (Thesis advisor) / Bjork, Robert (Thesis advisor) / Van Der Leeuw, Sander (Committee member) / Wicker, Nancy (Committee member) / Arizona State University (Publisher)
Created2013
156408-Thumbnail Image.png
Description
It has become something of a scholarly truism that during the medieval period, gluttony was combatted simply by teaching and practicing abstinence. However, this dissertation presents a more nuanced view on the matter. Its aim is to examine the manner in which the moral discourse of dietary moderation in late

It has become something of a scholarly truism that during the medieval period, gluttony was combatted simply by teaching and practicing abstinence. However, this dissertation presents a more nuanced view on the matter. Its aim is to examine the manner in which the moral discourse of dietary moderation in late medieval England captured subtle nuances of bodily behavior and was used to explore the complex relationship between the individual and society. The works examined foreground the difficulty of differentiating bodily needs from gluttonous desire. They show that moderation cannot be practiced by simply refraining from food and drink. By refiguring the idea of moderation, these works explore how the individual’s ability to exercise moral discretion and make better dietary choices can be improved. The introductory chapter provides an overview of how the idea of dietary moderation in late fourteenth- and fifteenth-century Middle English didactic literature was influenced by the monastic and ascetic tradition and how late medieval authors revisited the issue of moderation and encouraged readers to reevaluate their eating and drinking habits and pursue lifestyle changes. The second chapter focuses on Langland’s discussion in Piers Plowman of the importance of dietary moderation as a supplementary virtue of charity in terms of creating a sustainable community. The third chapter examines Chaucer’s critique of the rhetoric of moderation in the speech of the Pardoner and the Friar John in the Summoner’s Tale, who attempted to assert their clerical superiority and cover up their gluttony by preaching moderation. The fourth chapter discusses how late Middle English conduct literature, such as Lydgate’s Dietary, revaluates moderation as a social skill. The fifth chapter explores the issue of women’s capacity to control their appetite and achieve moderation in conduct books written for women. Collectively, the study illuminates how the idea of moderation adopted and challenged traditional models of self-discipline regarding eating and drinking in order to improve the laity’s discretion and capacity to assess its own appetite and develop a healthy lifestyle for the community.
ContributorsLee, Sun Young (Author) / Newhauser, Richard (Thesis advisor) / Bjork, Robert (Committee member) / Sturges, Robert (Committee member) / Arizona State University (Publisher)
Created2018
156664-Thumbnail Image.png
Description
Anglo-Saxon women wielded a remarkable amount of power in the early English church. They founded some of the country’s most influential institutions, and modern Christians continue to venerate many of them as saints. Their path to canonization, however, was informal—especially compared to men and women who were canonized after Pope

Anglo-Saxon women wielded a remarkable amount of power in the early English church. They founded some of the country’s most influential institutions, and modern Christians continue to venerate many of them as saints. Their path to canonization, however, was informal—especially compared to men and women who were canonized after Pope Gregory IX’s decree in 1234 that reserved those powers for the pope. Many of Anglo-Saxon England’s most popular saints exhibited behaviors that, had they been born later, would have disqualified them from canonization. This project examines how the problematic lives of St. Æthelthryth of Ely and St. Edith of Wilton were simultaneously doubted and adopted by post-Norman Christians. Specifically, it considers the flawed ways that the saints, petitioners, and their communities were simultaneously doubted and legitimized by late-medieval hagiographers.
ContributorsBrown, Jessica (Author) / Bjork, Robert (Thesis advisor) / Newhauser, Richard (Committee member) / Maring, Heather (Committee member) / Arizona State University (Publisher)
Created2018
155029-Thumbnail Image.png
Description
“The Moral Sense of Touch: Teaching Tactile Values in Late Medieval England” investigates the intersections of popular science and religious education in the late fourteenth and fifteenth centuries. Taking an interdisciplinary approach, the project draws together a range of textual artifacts, from scientific manuals to private prayerbooks, to reconstruct the

“The Moral Sense of Touch: Teaching Tactile Values in Late Medieval England” investigates the intersections of popular science and religious education in the late fourteenth and fifteenth centuries. Taking an interdisciplinary approach, the project draws together a range of textual artifacts, from scientific manuals to private prayerbooks, to reconstruct the vast network of touch supporting the late medieval moral syllabus. I argue that new scientific understandings of the five senses, and specifically the sense of touch, had a great impact on the processes, procedures, and parlances of vernacular religious instruction in late medieval England. The study is organized around a set of object lessons that realize the materiality of devotional reading practices. Over the course of investigation, I explore how the tactile values reinforcing medieval conceptions of pleasure and pain were cultivated to educate and, in effect, socialize popular reading audiences. Writing techniques and technologies—literary forms, manuscript designs, illustration programs—shaped the reception and user-experience of devotional texts. Focusing on the cultural life of the sense of touch, “The Moral Sense of Touch” provides a new context for a sense based study of historical literatures, one that recovers the centrality of touch in cognitive, aesthetic, and moral discourses.
ContributorsRussell, Arthur J. (Author) / Newhauser, Richard G (Thesis advisor) / Sturges, Robert (Committee member) / Malo, Robyn (Committee member) / Arizona State University (Publisher)
Created2016
153206-Thumbnail Image.png
Description
This study examines the ways in which translators writing in two contemporary medieval languages, Old Norse-Icelandic and Middle English, approached the complicated doctrine of the bodily Assumption of Mary. At its core this project is dedicated to understanding the spread and development of an idea in two contemporary vernacular cultures

This study examines the ways in which translators writing in two contemporary medieval languages, Old Norse-Icelandic and Middle English, approached the complicated doctrine of the bodily Assumption of Mary. At its core this project is dedicated to understanding the spread and development of an idea in two contemporary vernacular cultures and focuses on the transmission of that idea from the debates of Latin clerical culture into Middle English and Old Norse-Icelandic literature written for an increasingly varied audience made up of monastics, secular clergy, and the laity. The project argues that Middle English and Old-Norse Icelandic writing about the bodily Assumption of Mary challenges misconceptions that vernacular translations and compositions concerned with Marian doctrine represent the popular concerns of the laity as opposed to the academic language, or high Mariology, of the clergy.
ContributorsNajork, Daniel (Author) / Bjork, Robert (Thesis advisor) / Sturges, Robert (Committee member) / Maring, Heather (Committee member) / Arizona State University (Publisher)
Created2014