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Climate change, as it becomes more prevalent, is putting a much harsher strain on the resources of the world, specifically food, energy, and water. With this in mind, now is the time to make a change and begin working towards a more sustainable future for everyone. Arizona is an especially susceptible location that has the opportunity to be the leader of this change. In order to effectively manage this movement through governance, a food-energy-water nexus approach is required. This approach recognizes and accounts for the intricate relationships between these industries in order to promote more resilience and balance throughout the nexus. While the main focus in Arizona tends to be on water, and rightfully so, it is important to understand the intricacies of the food, energy, and water systems together. Right now, the system is fragile and needs a new, more complex approach. Ultimately, legislation that intertwines water rights with agriculture regulation and energy production goals, while also including equity and justice measures, have the capacity to work towards limiting the effects of climate change that Arizona will see. Arizona has the opportunity here to either provide a cautionary tale to other regions of how mismanagement can lead to destruction or can showcase the legislative success that the nexus governance approach can provide.
ContributorsKonopka, Violet (Author) / York, Abigail (Thesis director) / Richter, Jennifer (Committee member) / School of Sustainability (Contributor) / School of Life Sciences (Contributor) / School of Politics and Global Studies (Contributor) / Barrett, The Honors College (Contributor)
Created2020-05