2026-05-18T21:57:14Zhttps://keep.lib.asu.edu/oai/requestoai:keep.lib.asu.edu:node-1532021-06-10T17:42:24Zoai_pmh:alloai_pmh:repo_items153
https://hdl.handle.net/2286/R.I.13516
SSEBE-CESEM-2012-CPR-005
http://rightsstatements.org/vocab/InC/1.0/
2012-05
eng
Senko, Jesse
Arizona State University. School of Sustainable Engineering and the Built Environment
Arizona State University. Center for Earth Systems Engineering and Management
Text
<p>Our objectives are to:<br />
1. Review the LCA literature to determine the dominant environmental impact categories in<br />
wild-caught fisheries in order to evaluate which phases are causing the greatest impacts.<br />
2. Determine how these impacts can best be mitigated and develop a framework that seeks<br />
to incorporates LCA into sustainable seafood guides so that consumers can make better-<br />
informed decisions.</p>
<p>This framework will include developing meaningful LCA impact categories for sustainable seafood guides. Despite their importance, we considered social factors beyond the scope of this paper.</p>
Fishery resources
Eco-labeling
Environmental impact analysis
A Framework and Review for Using Life Cycle Assessment to Inform Eco-Labeling of Wild Caught Fisheries