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          <dc:identifier>https://hdl.handle.net/2286/R.I.57456</dc:identifier>
                  <dc:rights>http://rightsstatements.org/vocab/InC/1.0/</dc:rights>
                  <dc:date>2020-05</dc:date>
                  <dc:format>23 pages</dc:format>
                  <dc:language>eng</dc:language>
                  <dc:contributor>Lee, Justin</dc:contributor>
          <dc:contributor>Van Horn, Wade</dc:contributor>
          <dc:contributor>Baluch, Debra</dc:contributor>
          <dc:contributor>Herman, Richard</dc:contributor>
          <dc:contributor>School of Life Sciences</dc:contributor>
          <dc:contributor>Barrett, The Honors College</dc:contributor>
                  <dc:type>Text</dc:type>
                  <dc:description>This study was conducted to observe the effects of varying diets on weight regain after caloric restriction. Touted as a potentially effective non-invasive treatment to obesity, caloric restriction uses the gradual decrease in caloric intake to aid in weight loss. However, once a patient is taken off caloric restriction, a marked regain of weight regain occurs, nullifying the weight loss from caloric restriction. To find ways to suppress this weight regain, this study observed the effects of four different diets: low-fat diet (chow), high-fat diet (HFD), 0.5% concentration menthol infused chow, and 1% concentration menthol infused chow. Over a span of 3 years, 43 male Sprague-Dawley rats were placed through a strict feeding protocol: 3 weeks of chow food (3.1 kcal/gram), 8 or 12 weeks of HFD (5.42 kcal/gram), and caloric restriction for 4 weeks. Separate data analysis was conducted for the year 2017-2018, due to a slightly different protocol when compared to 2018-2019 and 2019-2020. &lt;br/&gt;&lt;br/&gt;In 2017-2018, the results showed that 0.5% menthol (n=4) suppressed weight gain more effectively than both the baseline chow diet (n=4, p=0.022) and the HFD (n=4, p=0.027). Again in 2018-2020, the 0.5% menthol (n=6) showed promising results, showing significant suppression of weight gain when compared to chow (n=13, p=0.022). Unfortunately, the difference in weight gain in 1% menthol (n=6) was inconclusive when comparing to both chow and HFD. Although 1% menthol was inconclusive in its efficacy in suppressing weight regain, the promising results on 0.5% menthol show that menthol has the potential to be an effective treatment to both prevent rapid weight gain and maintain weight loss from caloric restriction.</dc:description>
                  <dc:subject>Weight</dc:subject>
          <dc:subject>Diet</dc:subject>
          <dc:subject>Menthol</dc:subject>
          <dc:subject>Obesity</dc:subject>
                  <dc:title>The Effect of Dietary Menthol on Weight Regain after Caloric Restriction</dc:title></oai_dc:dc></metadata></record></GetRecord></OAI-PMH>
